Cooking Class Siracusa
Become a Chef for a day
Knowing the culinary traditions is fundamental to understanding the history and culture of a people. Our cooking classes take place over the course of a day, starting with the rite of spending on the historic market of the island of Ortigia.
We will have fun together to choose the fresh local produce and to recognize the typical Sicilian food productions by strolling through the crowded streets of stalls and people from all over the world.
So we will go to an exclusive location for the real cooking class.
Every dish will be a promise of flavors and scents, intertwined with stories of past times: the Arabs, the Spanish, the secret and silent kitchens of the convents, the taste of Normans for the hot and dry sun of our land.